
Operations and procurement professional with 4+ years of experience in inventory control, vendor relations, and daily operations. Known for accurate report preparation, team supervision, and process improvement across retail, hospitality, and bakery environments. Resourceful operations leader with experience in procurement management, stock control, and vendor coordination. Managed daily operations, prepared purchase requests and reports, and supervised staff to support efficient service, strong inventory accuracy, and smooth workflow. High-performing professional with integrity and leadership skills. Applies knowledge and abilities to positively impact organization. Flexible in different situations and dynamic conditions. Works great under extreme stress and deadlines.