Work Preference
Summary
Overview
Work History
Education
Skills
Languages
Certification
References
Timeline
Generic
Open To Work

Lackson Mayaya

Lusaka ,Zambia

Work Preference

Job Search Status

Open to work

Desired Job Title

Junior Assistant ChefChef Assistant

Work Type

Full Time

Salary Range

ZK45000/yr - ZK200000/yr

Important To Me

Career advancementFlexible work hoursPersonal development programsWork from home optionPaid sick leaveStock Options / Equity / Profit Sharing

Summary

Dynamic Chef Assistant with experience at Thorn Park Lodge, skilled in food safety and recipe preparation. Proven ability to enhance kitchen efficiency through effective time management and adaptability. Recognized for maintaining high standards in food presentation and actively contributing to a collaborative team environment.

Committed job seeker with a history of meeting company needs with consistent and organized practices. Skilled in working under pressure and adapting to new situations and challenges to best enhance the organizational brand.

An organized and motivated individual, eager to utilize time management and organizational skills across diverse settings. Seeking entry-level opportunities to enhance abilities while contributing to company growth.

Overview

1
1
year of post-secondary education
1
1
Certification

Work History

Chef Assistant

Thorn Park Lodge
Lusaka , ZM
06.2025 - 09.2025
  • Assisted chefs in preparing ingredients for daily menu items.
  • Maintained cleanliness of kitchen tools and workspaces during shifts.
  • Supported food plating and presentation according to restaurant standards.
  • Responded quickly to requests from customers or colleagues.
  • Transported cooked foods from kitchen area to dining area promptly.
  • Measured ingredients accurately for recipe preparation.
  • Purchased and stored ingredients and food supplies, keeping enough goods on hand to meet daily demands.
  • Suggested serving portions to eliminate waste and leftovers.
  • Washed, peeled and cut fruits and vegetables to prepare for cooking or serving.
  • Prepared variety of foods according to exact instructions and recipe specifications.
  • Distributed food to waiters and waitresses to serve customers.

Education

Certificate - Catering

37 And More Lusaka Skills Training
Lusaka, Zambia
01.2025 - 09.2025

Skills

  • Food safety
  • Recipe preparation
  • Kitchen management
  • Time management
  • Dish preparation
  • Food preparation
  • Food storage
  • Kitchen safety
  • Adaptability and flexibility
  • Active listening

Languages

English
Intermediate (B1)
B1

Certification

Nalusanga primary school

Grade 7 certificate (2016)

Grade 9 certificate (2021)

37 and more Lusaka skills training center

Catering certificate (2025)

References

References available upon request.

Timeline

Chef Assistant

Thorn Park Lodge
06.2025 - 09.2025

Certificate - Catering

37 And More Lusaka Skills Training
01.2025 - 09.2025
Lackson Mayaya