Methews Kabungo
Ndola
Summary
Experienced Laboratory Technologist with a solid foundation of over 5 years in quality control and an additional year dedicated to food safety management systems. Proven ability to excel with minimal supervision, showcasing proficiencies that encompass Process and Method Validation, Spectrophotometric and Chromatographic Analysis, precise Calibration and Equipment Management, Reagent Preparation and Standardization, meticulous Sampling and Sample Preparation, insightful Titrimetric Analysis, Microbial Assessment, and adept Quality Management. Possessing understanding of ISO 22000:2018 Food Safety Management System. Backed by the FSSC 22000 Food Safety System Certification, well-versed in the AIB Consolidated Standard for Inspections, HACCP principles, and possessing a certification in the implementation, management, and auditing of laboratory quality management systems in accordance with ISO/IEC 17025:2017 standards, as accredited by SADCAS.
Overview
7
7
years of professional experience
1
1
Certification
Work History
Food Safety Lead
Wilmar Industries Zambia Limited (Former Global Industries)
2022.05 - Current
- Manage the site's Food Safety system to ensure full compliance to all applicable local and international food safety requirements
- Ensure compliance to Food Safety standards such as AIB, FSSC 22000 and ISO 22000:2018
Senior Laboratory Technologist
Wilmar Industries Zambia Limited (Former Global Industries)
2021.06 - 2022.05
- Conduct process control for the physical and chemical refining process of cooking oil, seed preparation and oil extraction, and soap production plants by providing results required to run the process within specific parameters, and meet food safety and quality requirements.
Quality Control Analyst
Baxy Pharmaceuticals Manufacturing Company Limited
2017.02 - 2021.06
- Conducted line clearance to eliminate or minimize product curry over and prevent cross contamination.
Laboratory Technician
Sino Hydro
2016.11 - 2017.02
- Analysed concrete experiment and test results to validate adherence to standards and specifications.
Education
Diploma - Science Laboratory Technology
Northern Technical College
01.2015
School Certificate -
Ndeke Caritas High School
01.2009
Skills
- Teamwork
- Time Management
- Adaptability
- Food Safety Management: Well-versed in managing comprehensive food safety systems, including AIB, FSSC 22000, and ISO 22000:2018 standards. Proficient in developing and implementing hazard analysis plans to ensure safe and compliant food production processes.
- Leadership and Training: Demonstrated leadership skills in leading cross-functional Food Safety and HACCP teams. Adept at providing training and mentorship to ensure employee awareness and adherence to food safety protocols.
- Supplier Assurance: Skilled in managing a comprehensive Supplier Assurance Program, auditing raw material suppliers for compliance with food safety regulations. Ensuring supply chain preventive controls are in place to maintain integrity throughout the supply chain.
- Regulatory Compliance: Keen understanding of international standards such as Codex Alimentarius and local regulatory requirements, including Zambia Bureau of Standards (ZABS) and Zambia Compulsory Standards Agency (ZCSA), ensuring full compliance and adherence.
- Communication: Able to convey complex technical information effectively to both internal and external stakeholders.
- Reagent Preparation and Standardization: Adept at preparing and standardizing reagents, ensuring consistent and reliable testing conditions.
- Sampling and Sample Preparation: Meticulous in selecting and preparing samples for analysis, critical for accurate results.
- Titrimetric Analysis: Proficient in conducting titration-based analyses, providing insights into various chemical properties.
- Microbial Analysis: Skilled in conducting microbial assessments, ensuring products meet safety and quality standards.
- Quality Management: Adept at implementing and maintaining quality management protocols, ensuring compliance with standards.
Certification
- ISO/IEC 17025:2017 Requirements and Internal Auditing (SADCAS)
- ISO 45001 Occupational safety and health (Alison online training)
- ISO 2200:2018 Food Safety Management System (Alison online training)
- Hazard Recognition and risk assessment (Alison online training)
- FSSC 2200 - Version 5
Phone Numbers
- 260 963 305 130
- 260 972 875 267
References
- Moses Lungu, Baxy Pharmaceuticals Manufacturing Company Limited, QA/QC Assistant Manager, +260969973818
- Simuulu Medium, Baxy Pharmaceuticals Manufacturing Company Limited, Senior Analyst, 260975234501
- Emmanuel Mwaba, Lecture Northern Technical College, Lecture, +260979480531
Projects
Implementation of AIB Consolidated Standard for inspection, Leading a team to implement the AIB Consolidated Standard of Inspection, aimed at elevating the food safety standards at Wilmar Industries Zambia Limited. The American Institute of Baking (AIB) Consolidated Standards offer comprehensive guidelines for food safety, hygiene, and operational practices. By integrating this standard into our operations, we are committed to ensuring the production of safe edible oil products., Adopt AIB Standards: Integrate AIB Standards into quality and safety systems., Process Evaluation: Modify processes for AIB alignment, including hygiene, equipment, and training., Employee Training: Train on AIB standards, including safety, hygiene, and documentation., Facility Upgrades: Upgrade facilities for AIB compliance, Documentation: Establish meticulous recordkeeping for AIB compliance, from cleaning schedules to audits., Audits: Conduct regular internal audits for proactive AIB compliance and corrective actions., Continuous Improvement: Address gaps via corrective actions, monitoring efficacy, and refinements., Enhanced Food Safety: AIB compliance ensures safe edible oil production, reducing contamination risks., Quality Assurance: Maintaining AIB standards upholds product quality and boosts customer satisfaction., Regulatory Compliance: Surpassing regulations showcases our commitment to excellence., Efficiency: Streamlined processes minimize waste and enhance operational efficiency., Market Advantage: AIB compliance attracts safety-conscious customers, providing a competitive edge.
Timeline
Food Safety Lead
Wilmar Industries Zambia Limited (Former Global Industries)
2022.05 - Current
Senior Laboratory Technologist
Wilmar Industries Zambia Limited (Former Global Industries)
2021.06 - 2022.05
Quality Control Analyst
Baxy Pharmaceuticals Manufacturing Company Limited
2017.02 - 2021.06
Laboratory Technician
Sino Hydro
2016.11 - 2017.02
Diploma - Science Laboratory Technology
Northern Technical College
School Certificate -
Ndeke Caritas High School
- ISO/IEC 17025:2017 Requirements and Internal Auditing (SADCAS)
- ISO 45001 Occupational safety and health (Alison online training)
- ISO 2200:2018 Food Safety Management System (Alison online training)
- Hazard Recognition and risk assessment (Alison online training)
- FSSC 2200 - Version 5
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